L'addòr Pizzeria

We went early after opening so probably 1st customers. Fabio our waiter spoke some English which was helpful and gave good directions to walk into old centre. Our Capriciosa pizza was very tasty even the crust and we were able to add whatever ingredients we liked to a chicken salad. It was a huge portion served in a bread basket, that is a basket or bowl made of freshly baked bread. You could have eaten it as well but with a pizza we couldn't manage it. We called back later after walking to the historic centre and back. There were many more diners then. Place was buzzing. A

Excellent restaurant; we went there for an aperitivo a few days ago. The staff is very kind and courteous, and the food is truly excellent and high-quality. The location is beautiful and charming, especially the indoor tables.

Exceptional. We tried 3 different types of pizza and all were delicious. The mixed antipasto of cheese and salami was exquisite. Reservation needed although we didn’t have one they still accepted us. Highly recommend.

I’ve never heard the phone ring so often at a restaurant. And I can see why. I ordered a margherita and it was delicious. For dessert, the wait staff seemed to know the magic word and I caved: pistachio cheesecake. I mean, who says no to that? It wasn’t terribly sweet either which makes it that much more sinful. Prices are reasonable too. Do drop by if you visit Matera.

Amazing burata. Best one i have ever eaten. Prices are good.